Grower- Kamwangi Cooperative
Region- Kiriyana District, Kenya, Africa
Process- Wet Processed
Bean Size- AA (18+)
Varietals- SL-28, SL-35, Bourbon, Kents, Typica, Riuri 11
Citric fruit notes of pineapple and grapefruit. Spicy hints of coriander and cocoa . Cleansing acidity presents as a tannic mouth feel and traces of candied lemon peel and cardamom hang on long into the finish.